If you’ve always wanted to work in a restaurant and improve your skills, you can enroll in a basic wine course. These courses teach you the fundamentals of wine and help you gain the skills you need to work in a top-tier restaurant. They’re widely available in many countries. So even if you get a job in a top restaurant, you can continue your wine training and advance your career.
Free online course
If you’ve been curious about wine but had no idea where to start, a free online wine course might be just what you’re looking for. The course teaches grapes, how to grow them, and the basics of winemaking. It also shows you the impact of different factors on the taste, aroma, and appearance of the finished product. In addition, you’ll learn about cutting-edge research that helps to ensure the future sustainability of the global wine industry. While the course is suitable for wine beginners, advanced wine enthusiasts may want to look for an alternative.
While free wine courses are not as in-depth as those in restaurants and wine stores, they’re still useful resources for people who want to learn more about wine. So whether you want to learn the different terms used in the wine industry or you want to learn more about the seven deadly sins, there is an online course for you. You’ll get the inside scoop on wine, and you’ll also learn how to pair food with different types of wines.
Napa Valley Wine Academy
If you are interested in wine, then you may wish to enroll in the basic wine course offered by Napa Valley Wine Academy. The school is considered one of America’s premier wine schools, offering internationally recognized WSET courses, tastings, and workshops for industry professionals. Napa Valley Wine Academy combines the expertise of its instructors with their passion for wine to create a highly personalized learning experience.
The academy offers a wide variety of online courses, from wine tasting to professional certification. It also offers one-on-one mentoring led by expert winemaker John Buechsenstein. Moreover, students get access to a year’s worth of course materials.
Case Studies Wine School
Students taking a basic wine course can benefit from a hands-on approach to learning marketing principles. The course instructor pours the wines and cleans the glassware, but students must bring their own glassware to class. The course also includes a multisensory perception component that involves learning the colors and hues of different types of wine.
The first year of wine school focuses on filling in the knowledge gaps in theory, service, and wine analysis. Graduates can take advanced group study of selected topics. This course requires eight units of credit.